Menu
1/2 Sheet – Serves up to 15 people
HUMMUS $75
with paprika, parsley & olive oil
OMG $85
sautéed onions, mushrooms & greens on a bed of hummus
Masabacha $85
hummus with warm chickpeas & organic brown egg, topped with homemade blended shifka peppers
STUFFED GRAPE LEAVES $80
topped with caramelized onion tahini & fresh mint – 40 pieces
FALAFEL BALLS $70
(classic • mushroom & spinach • chili & roasted pepper) – 60 pieces
BABA GHANOUSH $95
2 organic poached eggs on top of spicy tomato & pepper stew
GREEK SALAD $75
romaine lettuce, fresh spinach, cucumber, tomato, green pepper, kalamata olives, za’atar & feta cheese with lemon olive oil
ISRAELI SALAD $65
tomatoes, cucumbers & parsley tossed in lemon olive oil dressing
AVOCADO SALAD $80
mixed greens, tomato, cucumber, parsley & corn topped with avocados, organic boiled eggs & pesto dressing
HALLOUMI SALAD $85
mixed greens, spinach, tomato & cucumber, topped with sautéed onions, green peppers, walnuts & halloumi cheese, with our homemade garlic dill dressing
CHILI KALE SALAD $75
chopped kale, sautéed balsamic mushroom, shredded chili falafel, cherry tomatoes & roasted sunflower seeds, with ginger mint tahini dressing
CAULIFLOWER TRAY $80
topped with tahini
TABOULI $80
option for Gluten-Free made with quinoa
WHITE CABBAGE $60
PITA TRay $25
30 pita bread white or whole wheat
RED CABBAGE $60
MOROCCAN CARROTS $80
LABNEH $80
tangy yogurt cheese dip
ROASTED BEETS $80
DESSERT
HOMEMADE BAKLAVA MIX $50
20 PCS
COLD DRINKS
LEMONADE $50
1 Gallon
HOMEMADE ICED TEA $50
(plain • fresh mint • fresh ginger sweetened • unsweetened)
